The Ultimate One-Bowl Fudgy Brownies You’ll Ever Make
If you’re craving rich, chocolatey, ultra-fudgy brownies, this is the only recipe you’ll ever need. These one-bowl fudgy brownies are incredibly easy to make, require no mixer, and taste way better than any box mix.
Perfectly crackly on top, dense and gooey in the center, and packed with deep chocolate flavor — these brownies are a guaranteed hit for parties, family desserts, or late-night cravings.
⭐ Why These Brownies Are Viral
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One bowl only (easy cleanup)
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No mixer required
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Super fudgy & moist
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Ready in under 35 minutes
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Made with simple pantry ingredients
🛒 Ingredients You’ll Need
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½ cup (115 g) unsalted butter, melted
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1 cup (200 g) granulated sugar
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2 large eggs (room temperature)
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1 tsp vanilla extract
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⅓ cup (40 g) unsweetened cocoa powder
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½ cup (65 g) all-purpose flour
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¼ tsp salt
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½ cup chocolate chips or chunks
👩🍳 How to Make One-Bowl Fudgy Brownies
Step 1: Preheat & Prep
Preheat oven to 175°C / 350°F. Line an 8×8-inch baking pan with parchment paper.
Step 2: Mix Wet Ingredients
In a large bowl, whisk melted butter and sugar until smooth.
Add eggs and vanilla, whisk until glossy and well combined.
Step 3: Add Dry Ingredients
Sift in cocoa powder, flour, and salt.
Gently fold until just combined (do NOT overmix).
Step 4: Add Chocolate
Fold in chocolate chips for extra gooey brownies.
Step 5: Bake
Pour batter into prepared pan and bake for 20–25 minutes.
The center should look slightly underbaked — that’s the secret!
Step 6: Cool & Slice
Let brownies cool completely before slicing for clean edges.
🔥 Pro Tips for Ultra-Fudgy Brownies
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Do not overbake (slightly gooey = perfect)
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Use good-quality cocoa powder
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Room-temperature eggs = better texture
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Let brownies cool fully before cutting
🔄 Variations You’ll Love
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Walnut brownies: Add chopped walnuts
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Double chocolate: Add white chocolate chips
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Salted brownies: Sprinkle flaky sea salt on top
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Gluten-free: Use gluten-free flour blend
❓ FAQ (SEO Friendly)
Are these brownies cakey or fudgy?
They are extra fudgy, dense, and moist.
Can I store brownies?
Yes, store at room temperature for 3 days or refrigerate for 5 days.
Can I freeze brownies?
Absolutely! Freeze up to 2 months.