Garlic Butter Steak Bites with Potatoes – Restaurant Quality at Home
These Garlic Butter Steak Bites with Potatoes are everything you want in a quick dinner: juicy steak, crispy golden potatoes, and a rich garlic butter sauce — all ready in just 15 minutes.
This recipe is bold, comforting, and incredibly satisfying. It tastes like a high-end steakhouse meal, but it’s made in one pan with simple ingredients you already have.
⭐ Why This Recipe Is a Winner
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Ready in 15 minutes
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One-pan recipe
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Juicy steak bites every time
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Crispy potatoes + garlic butter sauce
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Perfect for busy weeknights
🛒 Ingredients You’ll Need
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1 lb (450 g) sirloin steak, cut into cubes
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1 lb baby potatoes, halved
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3 tbsp butter
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1 tbsp olive oil
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4 cloves garlic, minced
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1 tsp salt
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½ tsp black pepper
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½ tsp paprika
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½ tsp dried thyme or rosemary
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Fresh parsley (for garnish)
👩🍳 How to Make Garlic Butter Steak Bites
Step 1: Cook the Potatoes
Heat olive oil in a large skillet over medium-high heat.
Add potatoes, season with salt and pepper, and cook for 8–10 minutes until golden and fork-tender.
Remove and set aside.
Step 2: Cook the Steak
In the same skillet, melt 1 tbsp butter.
Add steak bites in a single layer.
Sear for 1–2 minutes per side until browned. Remove and set aside.
Step 3: Garlic Butter Sauce
Lower heat, add remaining butter and garlic.
Cook for 30 seconds until fragrant.
Step 4: Combine
Return steak and potatoes to the pan.
Toss well to coat in garlic butter.
Garnish with parsley and serve immediately.
🔥 Pro Tips for Juicy Steak Bites
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Use sirloin or ribeye
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Don’t overcrowd the pan
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Let steak rest 2 minutes before serving
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High heat = better sear
🔄 Variations You’ll Love
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Spicy version: Add chili flakes
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Keto-friendly: Swap potatoes for broccoli
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Herb butter: Add fresh rosemary
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Chicken version: Use chicken breast cubes
❓ FAQ (SEO Friendly)
What steak is best for steak bites?
Sirloin, ribeye, or strip steak.
Can I meal prep this?
Yes, store in the fridge up to 3 days.
Can I use frozen steak?
Fresh is best, but fully thaw frozen steak works.